Smokie (food): Difference between revisions

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===Exposé===
On 29 March 2005, and again on 6 April, the [[BBC]] [[television program]] ''[[Watchdog (television)|Watchdog]]'' publicised the sale of smokies in [[London]],<ref>[http://db.bbc.co.uk/watchdog/reports/consumer/consumer_20050329_2.shtml] {{webarchive|url=https://web.archive.org/web/20050415221817/http://db.bbc.co.uk/watchdog/reports/consumer/consumer_20050329_2.shtml|date=April 15, 2005}}</ref> two years after the [[Chartered Institute of Environmental Health]] (CIEH) told a conference about their production in [[Wales]].<ref>{{cite web |date=2003-11-24 |title='Smokie' gangs threaten meat trade |url=http://newswwwnews.bbc.netco.uk/2/hi/uk_news/wales/3231014.stm |titleaccessdate='Smokie' gangs threaten meat trade2012-03-09 |website=BBC News |date=2003-11-24 |accessdate=2012-03-09}}</ref>
 
On 17 September 2012, [[BBC London]] TV news broadcast an exclusive report delivered by reporter [[Guy Lynn]]. They secretly recorded the illegal sale of smokies in the Ridley Road market in Dalston, Hackney. The report was reacted to with widespread condemnation and shock that little was being done to prevent the illicit trade.