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Line 8: <!-- If this message links to an already-closed AfD discussion, please remove it and use Template:Afdx instead --> <!-- End of AfD message, feel free to edit beyond this point --> ~~==Introduction==~~ Situated on the south-eastern front of the island in [[East Coast Park]], East Coast Seafood Centre is a great place for tasty seafood although it might burn a hole in your pocket. It is huge area that is always busy, no matter what day of the week! There are several restaurants within the centre and they are all relatively large – Jumbo Seafood can alone accommodate 1200 diners!! The East Coast Seafood Centre is a tri-block [[food centre]] located in [[East Coast Park]], [[Singapore]], best known for co-locating several major local seafood restaurants, including [[Jumbo Seafood]] and [[Long Beach Seafood Restaurant]]. The former alone can accommodate up to 1,200 diners, for example. Some signature local dishes are served here, in particular the [[chilli crab]] and the [[black pepper crab]]. ~~===History===~~ The East Coast Seafood Centre was opened at the same time as the East Coast Park, with eight restaurants serving seafood. Its initial name was known as UDMC Seafood Centre, which was later changed in 2000 to its current name. Local favourites such as [[chilli crab]], [[black pepper crab]] and mee goreng can be found there. In 2005, the Seafood Centre was upgraded to give it a modernised look, and better facilities. Many of the features were revamped, and a number of old tenants vacated for new tenants to take their place. Opened at about the same time as the park by the [[Housing and Development Board]], the government-managed complex currently houses eight seafood restaurants. Originally known as the UDMC Seafood Centre, it took on its current name in the year 2000. In 2005, the centre was physically upgraded, resulting in a change in tenants in some instances. {{Singapore-geo-stub}} [[Category:Restaurants in Singapore]]

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