| Display title | Shortcrust pastry |
| Default sort key | Shortcrust pastry |
| Page length (in bytes) | 7,986 |
| Namespace ID | 0 |
| Page ID | 46877 |
| Page content language | en - English |
| Page content model | wikitext |
| Indexing by robots | Allowed |
| Number of page watchers | 109 |
| Number of page watchers who visited in the last 30 days | 6 |
| Number of redirects to this page | 12 |
| Counted as a content page | Yes |
| Wikidata item ID | Q1959325 |
| Local description | Base used for a tart, quiche or pie |
| Central description | base used for a tart, quiche or pie |
| Page image |  |
| Page views in the past 30 days | |
| Edit | Allow all users (no expiry set) |
| Move | Allow all users (no expiry set) |
| Page creator | 62.98.138.5 (talk) |
| Date of page creation | 10:13, 31 March 2002 |
| Latest editor | DocWatson42 (talk | contribs) |
| Date of latest edit | 05:28, 22 July 2024 |
| Total number of edits | 378 |
| Recent number of edits (within past 30 days) | 0 |
| Recent number of distinct authors | 0 |
| Hidden categories (5) | This page is a member of 5 hidden categories (help):
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| Transcluded templates (106) | Pages transcluded onto the current version of this page (help):
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| Wikidata entities used in this page | - shortcrust pastry
- Sitelink
- Title
- Description: en
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