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{{Short description|Television series}} |
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{{Use dmy dates|date=January 2016}} |
{{Use dmy dates|date=January 2016}} |
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{{Use Australian English|date=January 2016}} |
{{Use Australian English|date=January 2016}} |
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{{Infobox television |
{{Infobox television |
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| image = |
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| image = |
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| caption = |
| caption = |
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| genre = [[ |
| genre = [[Reality Show|Reality]] |
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| creator = |
| creator = |
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| developer = |
| developer = |
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| judges = {{Plainlist| |
| judges = {{Plainlist| |
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*[[Tom Parker Bowles]] |
*[[Tom Parker Bowles]] |
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}} |
}} |
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| theme_music_composer = |
| theme_music_composer = |
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| opentheme = "[[Bills (LunchMoney Lewis song)|Bills]]" by<br>[[LunchMoney Lewis]] |
| opentheme = "[[Bills (LunchMoney Lewis song)|Bills]]" by<br />[[LunchMoney Lewis]] |
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| endtheme = |
| endtheme = |
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| composer = |
| composer = |
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| country = [[Australia]] |
| country = [[Australia]] |
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| language = English |
| language = English |
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| num_episodes = 18 |
| num_episodes = 18 |
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| list_episodes = |
| list_episodes = |
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| producer = [[Endemol Australia]] |
| producer = [[Endemol Australia]] |
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| runtime = 60–90 minutes<br>(including commercials) |
| runtime = 60–90 minutes<br />(including commercials) |
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| network = [[Nine Network]] |
| network = [[Nine Network]] |
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| first_aired = {{start date|2015|7|28|df=y}} |
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| picture_format = [[576i]] ([[Standard-definition television|SDTV]]) |
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| last_aired = {{end date|2015|9|2|df=y}} |
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| related = |
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| last_aired = 2 September 2015 |
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| related = |
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| website = |
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}} |
}} |
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'''''The Hotplate''''' was an Australian cooking reality television series which aired on the [[Nine Network]] on 28 July 2015. The show consisted of state-based restaurants with teams travelling the country to dine in and score each other's restaurants. The restaurants were judged by British food writer and critic, [[Tom Parker Bowles]] and Melbourne restaurateur, Scott Pickett.<ref>http://www.tvtonight.com.au/2015/03/nine-to-serve-up-the-hot-plate.html</ref> The show pit six established suburban restaurants against each other all striving for a leg up in the industry—and an extra $100,000 in the bank, |
'''''The Hotplate''''' was an Australian cooking reality television series which aired on the [[Nine Network]] on 28 July 2015. The show consisted of state-based restaurants with teams travelling the country to dine in and score each other's restaurants. The restaurants were judged by British food writer and critic, [[Tom Parker Bowles]] and Melbourne restaurateur, Scott Pickett.<ref>{{Cite web|url=http://www.tvtonight.com.au/2015/03/nine-to-serve-up-the-hot-plate.html|title = Nine to serve up the Hot Plate | TV Tonight}}</ref> The show pit six established suburban restaurants against each other all striving for a leg up in the industry—and an extra $100,000 in the bank, Sydney's Guillaume Brahimi, the French-born chef, appeared as a special guest judge during all elimination episodes.<ref>{{cite web |url=http://mobile.news.com.au/entertainment/tv/nines-the-hot-plate-announces-guillaume-as-special-guest-judge/story-fn8yvfst-1227435919340 |title=Nine's The Hot Plate announces Guillaume as special guest judge {{!}} News.com.au |website=mobile.news.com.au |url-status=dead |archive-url=https://web.archive.org/web/20150720215553/http://mobile.news.com.au/entertainment/tv/nines-the-hot-plate-announces-guillaume-as-special-guest-judge/story-fn8yvfst-1227435919340 |archive-date=2015-07-20}}</ref> |
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Only one season of the program has been produced, following legal action from the [[Seven Network]] claiming the format is too similar to its own program ''[[My Kitchen Rules]]''. Nine and Seven reached a settlement in which Nine agreed that no further seasons would be produced, and the inaugural season would never be replayed.<ref>{{cite |
Only one season of the program has been produced, following legal action from the [[Seven Network]] claiming the format is too similar to its own program ''[[My Kitchen Rules]]''. Nine and Seven reached a settlement in which Nine agreed that no further seasons would be produced, and the inaugural season would never be replayed.<ref>{{cite news|url=http://www.afr.com/brand/rear-window/seven-extinguishes-nines-hotplate-in-federal-court-20160221-gmzkwt|title=Seven extinguishes Nine's Hotplate in Federal Court|first=Joe|last=Aston|newspaper=[[The Australian Financial Review]]|date=21 February 2016|accessdate=22 February 2016|url-status=live|archivedate=22 February 2016|archiveurl=https://web.archive.org/web/20160222024513/http://www.afr.com/brand/rear-window/seven-extinguishes-nines-hotplate-in-federal-court-20160221-gmzkwt}}{{subscription required}}</ref> |
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==Format== |
==Format== |
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Local restaurant heroes from around the country will do battle over dinner, |
Local restaurant heroes from around the country will do battle over dinner, they will be judged on all aspects of the restaurant experience.<ref>{{cite web|url=http://www.tvmcgill.com/?s=%22The+Hot+Plate%22|title=The Hotplate|publisher=TVM Student Television|accessdate=29 July 2015}}</ref> The worst performing teams will face elimination. The winner of the competition will receive $100,000 prize and realise their food dream.<ref>{{cite web |url=http://www.9jumpin.com.au/show/the-hotplate/2015/latest/episode-00/everything-you-need-to-know-about-the-hotplate/ |title=Here's everything you need to know about The Hotplate {{!}} The Hotplate {{!}} 9Jumpin |website=www.9jumpin.com.au |url-status=dead |archive-url=https://web.archive.org/web/20150725132907/http://www.9jumpin.com.au/show/the-hotplate/2015/latest/episode-00/everything-you-need-to-know-about-the-hotplate/ |archive-date=2015-07-25}}</ref> |
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== Series |
== Series overview == |
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{| class="wikitable plainrowheaders" style="text-align: center;" |
{| class="wikitable plainrowheaders" style="text-align: center;" |
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|- |
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Line 101: | Line 98: | ||
|- |
|- |
||
| style="background:#AF3D55; color:white;"| Marie & Emi |
| style="background:#AF3D55; color:white;"| Marie & Emi |
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| '''2nd'''<br>(60) |
| '''2nd'''<br />(60) |
||
| style="background:#F5C71A; color:black;"| '''Safe''' |
| style="background:#F5C71A; color:black;"| '''Safe''' |
||
| '''2nd'''<br>(64) |
| '''2nd'''<br />(64) |
||
| style="background:lightblue; color:black;"| '''Safe''' |
| style="background:lightblue; color:black;"| '''Safe''' |
||
| style="background:orange; color:black;"| '''1st'''<br>(79) |
| style="background:orange; color:black;"| '''1st'''<br />(79) |
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| style="background:#9FF781"| '''Winners'''<br>(26) |
| style="background:#9FF781"| '''Winners'''<br />(26) |
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|- |
|- |
||
| style="background:skyblue; color:white;"| Aron & Vanessa |
| style="background:skyblue; color:white;"| Aron & Vanessa |
||
| style="background:#9FF781"| '''1st'''<br>(61) |
| style="background:#9FF781"| '''1st'''<br />(61) |
||
| style="background:#F5C71A; color:black;"| '''Safe''' |
| style="background:#F5C71A; color:black;"| '''Safe''' |
||
| style="background:#9FF781"| '''1st'''<br>(77) |
| style="background:#9FF781"| '''1st'''<br />(77) |
||
| style="background:lightblue; color:black;"| '''Safe''' |
| style="background:lightblue; color:black;"| '''Safe''' |
||
| style="background:orange; color:black;"| '''2nd'''<br>(71) |
| style="background:orange; color:black;"| '''2nd'''<br />(71) |
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| style="background:pink"| '''Runners-up'''<br>(24) |
| style="background:pink"| '''Runners-up'''<br />(24) |
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|- |
|- |
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| style="background:blue; color:white;"| Lozz & Nols |
| style="background:blue; color:white;"| Lozz & Nols |
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| '''4th'''<br>(52) |
| '''4th'''<br />(52) |
||
| style="background:#F5C71A; color:black;"| '''Safe''' |
| style="background:#F5C71A; color:black;"| '''Safe''' |
||
| '''3rd'''<br>(57) |
| '''3rd'''<br />(57) |
||
| style="background:lightblue; color:black;"| '''Safe''' |
| style="background:lightblue; color:black;"| '''Safe''' |
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| style="background:pink"| '''3rd'''<br>(68) |
| style="background:pink"| '''3rd'''<br />(68) |
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| rowspan="2" bgcolor="tomato"| '''Eliminated'''<br>{{nowrap|(Episode 17)}} |
| rowspan="2" bgcolor="tomato"| '''Eliminated'''<br />{{nowrap|(Episode 17)}} |
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|- |
|- |
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| style="background:skyblue; color:white;"| Phillipe & Pascal |
| style="background:skyblue; color:white;"| Phillipe & Pascal |
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| '''3rd'''<br>(54) |
| '''3rd'''<br />(54) |
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| style="background:#F5C71A; color:black;"| '''Safe''' |
| style="background:#F5C71A; color:black;"| '''Safe''' |
||
| style="background:pink"| '''5th'''<br>(43) |
| style="background:pink"| '''5th'''<br />(43) |
||
| style="background:#FBCEB1"| '''Safe''' |
| style="background:#FBCEB1"| '''Safe''' |
||
| style="background:pink"| '''4th'''<br>(63) |
| style="background:pink"| '''4th'''<br />(63) |
||
|- |
|- |
||
| style="background:orange; color:white;"| Christina & Tania |
| style="background:orange; color:white;"| Christina & Tania |
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| style="background:pink"| '''5th'''<br>(48) |
| style="background:pink"| '''5th'''<br />(48) |
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| style="background:#FBCEB1"| '''Safe''' |
| style="background:#FBCEB1"| '''Safe''' |
||
| style="background:pink"| '''4th'''<br>(46) |
| style="background:pink"| '''4th'''<br />(46) |
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| style="background:#E8CCD7"| '''Lose''' |
| style="background:#E8CCD7"| '''Lose''' |
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| bgcolor="tomato" colspan="2"| '''Eliminated'''<br>(Episode 13) |
| bgcolor="tomato" colspan="2"| '''Eliminated'''<br />(Episode 13) |
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|- |
|- |
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| style="background:orange; color:white;"| Conrad & Liam |
| style="background:orange; color:white;"| Conrad & Liam |
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| style="background:pink"| '''6th'''<br>(36) |
| style="background:pink"| '''6th'''<br />(36) |
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| style="background:#E8CCD7"| '''Lose''' |
| style="background:#E8CCD7"| '''Lose''' |
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| bgcolor="tomato" colspan="4"| '''Eliminated'''<br>(Episode 7) |
| bgcolor="tomato" colspan="4"| '''Eliminated'''<br />(Episode 7) |
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|} |
|} |
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{|class="wikitable" style="margin: auto; text-align: left; font-size: 10pt; line-height:18px; width:60%" |
{|class="wikitable" style="margin: auto; text-align: left; font-size: 10pt; line-height:18px; width:60%" |
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Line 173: | Line 170: | ||
==Teams== |
==Teams== |
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{|class="wikitable" style="text-align:center" |
{| class="wikitable sortable" align="center" style="text-align:center; font-size:90%" |
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⚫ | |||
|- valign="top" |
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! Team |
! colspan="2"| Team |
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! State |
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! Relationship |
! Relationship |
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! Restaurant Cuisine Style |
! Restaurant Cuisine Style |
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! Restaurant Name |
! Restaurant Name |
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! Result |
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|- |
|- |
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⚫ | |||
⚫ | |||
⚫ | |||
⚫ | |||
| |
| Best Friends |
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⚫ | |||
⚫ | |||
⚫ | |||
⚫ | |||
| style="text-align: left;"| ''Winners 2 September (Grand Finale)'' |
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|- |
|- |
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⚫ | |||
⚫ | |||
⚫ | |||
⚫ | |||
⚫ | |||
⚫ | |||
⚫ | |||
| style="background:skyblue; color:white;"| NSW |
| style="background:skyblue; color:white;"| NSW |
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⚫ | |||
| Husband & Wife |
| Husband & Wife |
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| Modern Australian |
| Modern Australian |
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| Rocksalt |
| Rocksalt |
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| style="text-align: left;"| ''Runners-up 2 September (Grand Finale)'' |
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|- |
|- |
||
⚫ | |||
⚫ | |||
⚫ | |||
⚫ | |||
| |
| Chef & Owner |
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⚫ | |||
⚫ | |||
⚫ | |||
⚫ | |||
| style="text-align: left;"| ''Eliminated 1 September (Public Dinner 4)'' |
|||
|- |
|- |
||
⚫ | |||
| style="background:skyblue; color:white;"| NSW |
| style="background:skyblue; color:white;"| NSW |
||
⚫ | |||
| Father & Son |
| Father & Son |
||
| French |
| French |
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| Chez Pascal |
| Chez Pascal |
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| style="text-align: left;"| {{nowrap|''Eliminated 1 September (Public Dinner 4)''}} |
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⚫ | |||
⚫ | |||
⚫ | |||
⚫ | |||
⚫ | |||
⚫ | |||
| style="text-align: left;"| {{nowrap|''Eliminated 24 August (Elimination Dinner 2)''}} |
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|- |
|- |
||
⚫ | |||
| style="background:orange; color:white;"| WA |
| style="background:orange; color:white;"| WA |
||
⚫ | |||
| Couple |
| Couple |
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| Asian Fusion |
| Asian Fusion |
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| Duck Duck Moose |
| Duck Duck Moose |
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| style="text-align: left;"| {{nowrap|''Eliminated 10 August (Elimination Dinner 1)''}} |
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|} |
|} |
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== |
==Series Details== |
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===Private Dinners=== |
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Each team has 3 hours to prep their food they are cooking. The teams and judges decide what they want to eat from their menu. Two entrees, mains and desserts are chosen. The teams score the team out of 10 for a whole score out of 50, the judges score the food and restaurant experience (separately out of 10) for a score out of 20 (score of 40 together). |
Each team has 3 hours to prep their food they are cooking. The teams and judges decide what they want to eat from their menu. Two entrees, mains and desserts are chosen. The teams score the team out of 10 for a whole score out of 50, the judges score the food and restaurant experience (separately out of 10) for a score out of 20 (score of 40 together). |
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===Christina & Tania - Italian=== |
====Christina & Tania - Italian==== |
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* '''Episode 1''' |
* '''Episode 1''' |
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* '''Airdate''' — 28 July 2015 |
* '''Airdate''' — 28 July 2015 |
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|- |
|- |
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| rowspan="2"| Mains |
| rowspan="2"| Mains |
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| colspan="4"| Bistecca Christina<br>''(Steak with Porcini Mushroom Sauce)'' |
| colspan="4"| Bistecca Christina<br />''(Steak with Porcini Mushroom Sauce)'' |
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|- |
|- |
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| colspan="4"| Fettucine Con Pollo<br>''(Fettuccine with Chicken)'' |
| colspan="4"| Fettucine Con Pollo<br />''(Fettuccine with Chicken)'' |
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|- |
|- |
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| rowspan="2"| Desserts |
| rowspan="2"| Desserts |
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| colspan="4"| Sticky Date Pudding<br>''(With Butterscotch Sauce)'' |
| colspan="4"| Sticky Date Pudding<br />''(With Butterscotch Sauce)'' |
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|- |
|- |
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| colspan="4"| Apple Crumble |
| colspan="4"| Apple Crumble |
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|} |
|} |
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===Phillipe & Pascal - French=== |
====Phillipe & Pascal - French==== |
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* '''Episode 2''' |
* '''Episode 2''' |
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* '''Airdate''' — 29 July 2015 |
* '''Airdate''' — 29 July 2015 |
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Line 309: | Line 313: | ||
|- |
|- |
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| rowspan="2"| Mains |
| rowspan="2"| Mains |
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| colspan="4"| Rack of Lamb<br>''(in Mint & Port Wine Sauce)'' |
| colspan="4"| Rack of Lamb<br />''(in Mint & Port Wine Sauce)'' |
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|- |
|- |
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| colspan="4"| Duck Breast<br>''(in Mandarin Liqueur Sauce)'' |
| colspan="4"| Duck Breast<br />''(in Mandarin Liqueur Sauce)'' |
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|- |
|- |
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| rowspan="2"| Desserts |
| rowspan="2"| Desserts |
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Line 362: | Line 366: | ||
|} |
|} |
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===Aron & Vanessa - Mod Aus=== |
====Aron & Vanessa - Mod Aus==== |
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* '''Episode 3''' |
* '''Episode 3''' |
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* '''Airdate''' — 30 July 2015 |
* '''Airdate''' — 30 July 2015 |
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Line 379: | Line 383: | ||
|- |
|- |
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| rowspan="2"| Mains |
| rowspan="2"| Mains |
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| colspan="4"| Barramundi<br>''(with Harisa Tomato & Roast Capsicum Salsa)'' |
| colspan="4"| Barramundi<br />''(with Harisa Tomato & Roast Capsicum Salsa)'' |
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|- |
|- |
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| colspan="4"| Kangaroo Fillet<br>''(on Sweet Mash Potato with Beetroot Marmalade)'' |
| colspan="4"| Kangaroo Fillet<br />''(on Sweet Mash Potato with Beetroot Marmalade)'' |
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|- |
|- |
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| rowspan="2"| Desserts |
| rowspan="2"| Desserts |
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Line 432: | Line 436: | ||
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===Conrad & Liam - Asian Fusion=== |
====Conrad & Liam - Asian Fusion==== |
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* '''Episode 4''' |
* '''Episode 4''' |
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* '''Airdate''' — 3 August 2015 |
* '''Airdate''' — 3 August 2015 |
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Line 444: | Line 448: | ||
|- |
|- |
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| rowspan="2"| Entrées |
| rowspan="2"| Entrées |
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| colspan="4"| Steamed Pork Buns<br>''(with cucumber, Lime Relish & Chilli Oil)'' |
| colspan="4"| Steamed Pork Buns<br />''(with cucumber, Lime Relish & Chilli Oil)'' |
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|- |
|- |
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| colspan="4"| Wild Mushroom Wonton Cups<br>''(with Relish & XO Sauce)'' |
| colspan="4"| Wild Mushroom Wonton Cups<br />''(with Relish & XO Sauce)'' |
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|- |
|- |
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| rowspan="2"| Mains |
| rowspan="2"| Mains |
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| colspan="4"| Tea Smoked Salmon<br>''(with Coconut Turmeric Risotto)'' |
| colspan="4"| Tea Smoked Salmon<br />''(with Coconut Turmeric Risotto)'' |
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|- |
|- |
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| colspan="4"| Stuffed Squid<br>''(with Prawn, Chorizo, Mango & Nam Jim)'' |
| colspan="4"| Stuffed Squid<br />''(with Prawn, Chorizo, Mango & Nam Jim)'' |
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|- |
|- |
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| rowspan="2"| Desserts |
| rowspan="2"| Desserts |
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Line 502: | Line 506: | ||
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===Marie & Emi - Japanese=== |
====Marie & Emi - Japanese==== |
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* '''Episode 5''' |
* '''Episode 5''' |
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* '''Airdate''' — 4 August 2015 |
* '''Airdate''' — 4 August 2015 |
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Line 516: | Line 520: | ||
| colspan="4"| Beef Tataki ''(with Ponzu Jelly)'' |
| colspan="4"| Beef Tataki ''(with Ponzu Jelly)'' |
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|- |
|- |
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| colspan="4"| Trip of Appetisers<br>''(Omelette, Pâté & Chicken Crackers)'' |
| colspan="4"| Trip of Appetisers<br />''(Omelette, Pâté & Chicken Crackers)'' |
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|- |
|- |
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| rowspan="2"| Mains |
| rowspan="2"| Mains |
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| colspan="4"| Lamb Cutlets<br>''(with Miso Sauce & Spicy Wedges)'' |
| colspan="4"| Lamb Cutlets<br />''(with Miso Sauce & Spicy Wedges)'' |
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|- |
|- |
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| colspan="4"| Bird's Nest Skewers<br>''(with Chicken Broth Rice)'' |
| colspan="4"| Bird's Nest Skewers<br />''(with Chicken Broth Rice)'' |
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|- |
|- |
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| rowspan="2"| Desserts |
| rowspan="2"| Desserts |
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| colspan="4"| Ginger Infused Crème Caramel |
| colspan="4"| Ginger Infused Crème Caramel |
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|- |
|- |
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| colspan="4"| Tofu Doughnuts<br>''(with Matcha Cream)'' |
| colspan="4"| Tofu Doughnuts<br />''(with Matcha Cream)'' |
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|- |
|- |
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! colspan="4" {{rh2|align=center}}| Team Scores |
! colspan="4" {{rh2|align=center}}| Team Scores |
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===Lozz & Nols - Seafood=== |
====Lozz & Nols - Seafood==== |
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* '''Episode 6''' |
* '''Episode 6''' |
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* '''Airdate''' — 5 August 2015 |
* '''Airdate''' — 5 August 2015 |
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Line 589: | Line 593: | ||
|- |
|- |
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| rowspan="2"| Mains |
| rowspan="2"| Mains |
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| colspan="4"| Chicken Nolsey<br>''(Chicken Breast with Pumpkin, Feta & Caramelised Onion)'' |
| colspan="4"| Chicken Nolsey<br />''(Chicken Breast with Pumpkin, Feta & Caramelised Onion)'' |
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|- |
|- |
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| colspan="4"| Flinders Island Crayfish Platter<br>''(Mornay & Natural)'' |
| colspan="4"| Flinders Island Crayfish Platter<br />''(Mornay & Natural)'' |
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|- |
|- |
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| rowspan="2"| Desserts |
| rowspan="2"| Desserts |
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| colspan="4"| Tangy Lemon Tart<br>''(with Raspberry Coulis)'' |
| colspan="4"| Tangy Lemon Tart<br />''(with Raspberry Coulis)'' |
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|- |
|- |
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| colspan="4"| Peanut Butter Parfait<br>''(with Chocolate Ganache & Salted Caramel)'' |
| colspan="4"| Peanut Butter Parfait<br />''(with Chocolate Ganache & Salted Caramel)'' |
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|- |
|- |
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! colspan="4" {{rh2|align=center}}| Team Scores |
! colspan="4" {{rh2|align=center}}| Team Scores |
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==1st Elimination Dinner== |
===1st Elimination Dinner=== |
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The 2 teams will cook 3 meals (like in the private dinners) over a 3-hour period, they must use 3 main ingredients but cooked to their style of cooking. The judges are joined by a special judge, Guillaume Brahimi, to judge the food. The over teams eat the food but do not judge it, the 2 teams are not given points but are only judge on how each meal tastes. |
The 2 teams will cook 3 meals (like in the private dinners) over a 3-hour period, they must use 3 main ingredients but cooked to their style of cooking. The judges are joined by a special judge, Guillaume Brahimi, to judge the food. The over teams eat the food but do not judge it, the 2 teams are not given points but are only judge on how each meal tastes. |
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{| class="wikitable plainrowheaders" style="text-align:center; font-size:90%; width:80em;" |
{| class="wikitable plainrowheaders" style="text-align:center; font-size:90%; width:80em;" |
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|+ |
|+ Elimination Dinner Summary |
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⚫ | |||
⚫ | |||
⚫ | |||
⚫ | |||
| style="background:orange; color:white;" | WA |
| style="background:orange; color:white;" | WA |
||
! style="width:14%" scope="row"| Christina & Tania |
! style="width:14%" scope="row"| Christina & Tania |
||
⚫ | |||
⚫ | |||
|- |
|- |
||
! colspan="2"| Meal |
! colspan="2"| Meal |
||
Line 668: | Line 670: | ||
|- |
|- |
||
| colspan="2"| Dessert |
| colspan="2"| Dessert |
||
| Passionfruit & Lime Teacake<br>''(with Mascarpone & Passion Fruit Syrup)'' |
| Passionfruit & Lime Teacake<br />''(with Mascarpone & Passion Fruit Syrup)'' |
||
|- style="border-top:3px solid #aaa;" |
|- style="border-top:3px solid #aaa;" |
||
| style="background:orange; color:white;" | WA |
| style="background:orange; color:white;" | WA |
||
Line 680: | Line 682: | ||
|- |
|- |
||
| colspan="2"| Entrée |
| colspan="2"| Entrée |
||
| Seared Scallops<br>''(with Chilli Jam)'' |
| Seared Scallops<br />''(with Chilli Jam)'' |
||
|- |
|- |
||
| colspan="2"| Main |
| colspan="2"| Main |
||
| Cured Kingfish<br>''(with Broth)'' |
| Cured Kingfish<br />''(with Broth)'' |
||
|- |
|- |
||
| colspan="2"| Dessert |
| colspan="2"| Dessert |
||
| Lime Posset<br>''(with Lemon Curd & Pistachio Crumble)'' |
| Lime Posset<br />''(with Lemon Curd & Pistachio Crumble)'' |
||
|- style="border-top:3px solid #aaa;" |
|- style="border-top:3px solid #aaa;" |
||
|} |
|} |
||
==Makeover Round== |
===Makeover Round=== |
||
Each team has $20,000 each to renovate their restaurant within 72 hours. Their menus will have a makeover, they are given 3 new recipes which they have to put their food style into. They must deliver 3 dishes (same as the private dinners), each team are judged out of 100. |
Each team has $20,000 each to renovate their restaurant within 72 hours. Their menus will have a makeover, they are given 3 new recipes which they have to put their food style into. They must deliver 3 dishes (same as the private dinners), each team are judged out of 100. |
||
===Aron & Vanessa=== |
====Aron & Vanessa==== |
||
* '''Episode 8''' |
* '''Episode 8''' |
||
Line 706: | Line 708: | ||
|- |
|- |
||
| Entrée |
| Entrée |
||
| colspan="3"| Chicken & Shitake Pie<br>''(with Tamarind Caramel)'' |
| colspan="3"| Chicken & Shitake Pie<br />''(with Tamarind Caramel)'' |
||
|- |
|- |
||
| Main |
| Main |
||
| colspan="3"| Prosciutto Wrapped Eye Fillet<br>''(with Balmain Bug)'' |
| colspan="3"| Prosciutto Wrapped Eye Fillet<br />''(with Balmain Bug)'' |
||
|- |
|- |
||
| Dessert |
| Dessert |
||
Line 750: | Line 752: | ||
|} |
|} |
||
===Lozz & Nols=== |
====Lozz & Nols==== |
||
* '''Episode 9''' |
* '''Episode 9''' |
||
Line 763: | Line 765: | ||
|- |
|- |
||
| Entrée |
| Entrée |
||
| colspan="3"| Crayfish Bisque<br>''(with Prawn Mousse Raviolo)'' |
| colspan="3"| Crayfish Bisque<br />''(with Prawn Mousse Raviolo)'' |
||
|- |
|- |
||
| Main |
| Main |
||
| colspan="3"| Stuffed Garfish<br>''(with Prosciutto, Potatoes, Okra & Capsicum Sauce)'' |
| colspan="3"| Stuffed Garfish<br />''(with Prosciutto, Potatoes, Okra & Capsicum Sauce)'' |
||
|- |
|- |
||
| Dessert |
| Dessert |
||
| colspan="3"| Poached Quince Cheese Board<br>''(with Crème Anglaise)'' |
| colspan="3"| Poached Quince Cheese Board<br />''(with Crème Anglaise)'' |
||
|- |
|- |
||
! colspan="3" {{rh2|align=center}}| Team Scores |
! colspan="3" {{rh2|align=center}}| Team Scores |
||
Line 807: | Line 809: | ||
|} |
|} |
||
===Phillipe & Pascal=== |
====Phillipe & Pascal==== |
||
* '''Episode 10''' |
* '''Episode 10''' |
||
Line 820: | Line 822: | ||
|- |
|- |
||
| Entrée |
| Entrée |
||
| colspan="3"| Confit Ocean Trout<br>''(with Pickled Vegetables & Dill Vinaigrette)'' |
| colspan="3"| Confit Ocean Trout<br />''(with Pickled Vegetables & Dill Vinaigrette)'' |
||
|- |
|- |
||
| Main |
| Main |
||
| colspan="3"| Lamb Navarin<br>''(with Potato Macaire)'' |
| colspan="3"| Lamb Navarin<br />''(with Potato Macaire)'' |
||
|- |
|- |
||
| Dessert |
| Dessert |
||
| colspan="3"| Gâteau Mont Blanc<br>''(with White Chocolate & Celery Sauce)'' |
| colspan="3"| Gâteau Mont Blanc<br />''(with White Chocolate & Celery Sauce)'' |
||
|- |
|- |
||
! colspan="3" {{rh2|align=center}}| Team Scores |
! colspan="3" {{rh2|align=center}}| Team Scores |
||
Line 864: | Line 866: | ||
|} |
|} |
||
===Marie & Emi=== |
====Marie & Emi==== |
||
* '''Episode 11''' |
* '''Episode 11''' |
||
Line 877: | Line 879: | ||
|- |
|- |
||
| Entrée |
| Entrée |
||
| colspan="3"| Pork & Chicken Gyoza<br>''(with Cucumber Salad)'' |
| colspan="3"| Pork & Chicken Gyoza<br />''(with Cucumber Salad)'' |
||
|- |
|- |
||
| Main |
| Main |
||
| colspan="3"| Bento Box<br>''(with Octopus Salad)'' |
| colspan="3"| Bento Box<br />''(with Octopus Salad)'' |
||
|- |
|- |
||
| Dessert |
| Dessert |
||
| colspan="3"| Yuzu Mousse Cake<br>''(with White Chocolate)'' |
| colspan="3"| Yuzu Mousse Cake<br />''(with White Chocolate)'' |
||
|- |
|- |
||
! colspan="3" {{rh2|align=center}}| Team Scores |
! colspan="3" {{rh2|align=center}}| Team Scores |
||
Line 921: | Line 923: | ||
|} |
|} |
||
===Christina & Tania=== |
====Christina & Tania==== |
||
* '''Episode 12''' |
* '''Episode 12''' |
||
Line 934: | Line 936: | ||
|- |
|- |
||
| Entrée |
| Entrée |
||
| colspan="3"| Stuffed Quail<br>''(with Polenta)'' |
| colspan="3"| Stuffed Quail<br />''(with Polenta)'' |
||
|- |
|- |
||
| Main |
| Main |
||
| colspan="3"| Osso Buco<br>''(with Saffron Rissoto)'' |
| colspan="3"| Osso Buco<br />''(with Saffron Rissoto)'' |
||
|- |
|- |
||
| Dessert |
| Dessert |
||
| colspan="3"| Zuppa Inglese<br>''(Italian Trifle)'' |
| colspan="3"| Zuppa Inglese<br />''(Italian Trifle)'' |
||
|- |
|- |
||
! colspan="3" {{rh2|align=center}}| Team Scores |
! colspan="3" {{rh2|align=center}}| Team Scores |
||
Line 978: | Line 980: | ||
|} |
|} |
||
==2nd Elimination Dinner== |
===2nd Elimination Dinner=== |
||
* '''Episode 13''' |
* '''Episode 13''' |
||
Line 984: | Line 986: | ||
{| class="wikitable plainrowheaders" style="text-align:center; font-size:90%; width:80em;" |
{| class="wikitable plainrowheaders" style="text-align:center; font-size:90%; width:80em;" |
||
|+ |
|+ Elimination Dinner Summary |
||
⚫ | |||
! style="width:20%;" rowspan="2" {{rh2|align=center}}| Dishes |
|||
! style="width:20%;" rowspan="2" {{rh2|align=center}}| Result |
|||
|- |
|||
| style="background:orange; color:white;" | WA |
| style="background:orange; color:white;" | WA |
||
! style="width:14%" scope="row"| Christina & Tania |
! style="width:14%" scope="row"| Christina & Tania |
||
⚫ | |||
⚫ | |||
|- |
|- |
||
! colspan="2"| Meal |
! colspan="2"| Meal |
||
Line 997: | Line 997: | ||
|- |
|- |
||
| colspan="2"| Entrée |
| colspan="2"| Entrée |
||
| Barramundi<br>''(with Fennel purée)'' |
| Barramundi<br />''(with Fennel purée)'' |
||
|- |
|- |
||
| colspan="2"| Main |
| colspan="2"| Main |
||
| Crumbed Pork Cutlet<br>''(with Peperonata)'' |
| Crumbed Pork Cutlet<br />''(with Peperonata)'' |
||
|- |
|- |
||
| colspan="2"| Dessert |
| colspan="2"| Dessert |
||
| Almond Panna Cotta<br>''(with Honey Almonds & Amaretto Cherries)'' |
| Almond Panna Cotta<br />''(with Honey Almonds & Amaretto Cherries)'' |
||
|- style="border-top:3px solid #aaa;" |
|- style="border-top:3px solid #aaa;" |
||
| bgcolor="skyblue"| NSW |
| bgcolor="skyblue"| NSW |
||
Line 1,018: | Line 1,018: | ||
|- |
|- |
||
| colspan="2"| Main |
| colspan="2"| Main |
||
| Pork Fillet<br>''(with Mustard Sauce)'' |
| Pork Fillet<br />''(with Mustard Sauce)'' |
||
|- |
|- |
||
| colspan="2"| Dessert |
| colspan="2"| Dessert |
||
| Apple & Frangipane Tart<br>''(with Crème Anglaise)'' |
| Apple & Frangipane Tart<br />''(with Crème Anglaise)'' |
||
|- style="border-top:3px solid #aaa;" |
|- style="border-top:3px solid #aaa;" |
||
|} |
|} |
||
==Finals - Public Dinners== |
===Finals - Public Dinners=== |
||
Each team have to serve not only the other teams and judges' but also the general public, they will be judged be the general public. They will get help from their staff. Similar to the private dinners, each team will serve 2 different entrèes, mains & desserts. The eliminated teams will sit in with the public and score the overall experience. Two teams will be eliminated at the end of the round and the final two will go to the Grand Final. |
Each team have to serve not only the other teams and judges' but also the general public, they will be judged be the general public. They will get help from their staff. Similar to the private dinners, each team will serve 2 different entrèes, mains & desserts. The eliminated teams will sit in with the public and score the overall experience. Two teams will be eliminated at the end of the round and the final two will go to the Grand Final. |
||
===Marie & Emi=== |
====Marie & Emi==== |
||
* '''Episode 14''' |
* '''Episode 14''' |
||
Line 1,042: | Line 1,042: | ||
|- |
|- |
||
| rowspan="2"| Entrées |
| rowspan="2"| Entrées |
||
| colspan="3"| Homemade Soba Noodles<br>''(with chicken broth)'' |
| colspan="3"| Homemade Soba Noodles<br />''(with chicken broth)'' |
||
|- |
|- |
||
| colspan="3"| Tuna Tartare<br>''(with Avocado & Wasabi Puree and Jerusalem Artichoke)'' |
| colspan="3"| Tuna Tartare<br />''(with Avocado & Wasabi Puree and Jerusalem Artichoke)'' |
||
|- |
|- |
||
| rowspan="2"| Mains |
| rowspan="2"| Mains |
||
| colspan="3"| Miso Marinated Toothfish<br>''(with Black Garlic Sauce & Seaweed Salad)'' |
| colspan="3"| Miso Marinated Toothfish<br />''(with Black Garlic Sauce & Seaweed Salad)'' |
||
|- |
|- |
||
| colspan="3"| Slow Cooked Pork Belly<br>(''with Pumpkin Puree & Cabbage Slaw)'' |
| colspan="3"| Slow Cooked Pork Belly<br />(''with Pumpkin Puree & Cabbage Slaw)'' |
||
|- |
|- |
||
| rowspan="2"| Desserts |
| rowspan="2"| Desserts |
||
| colspan="3"| Black Sesame Panna Corta<br>''(with Shiso Granita)'' |
| colspan="3"| Black Sesame Panna Corta<br />''(with Shiso Granita)'' |
||
|- |
|- |
||
| colspan="3"| Japanese Whiskey SemiFreddo<br>''(with Nashi Pear Compote & Shaved Chestnuts)'' |
| colspan="3"| Japanese Whiskey SemiFreddo<br />''(with Nashi Pear Compote & Shaved Chestnuts)'' |
||
|- |
|- |
||
! colspan="3" {{rh2|align=center}}| Team Scores |
! colspan="3" {{rh2|align=center}}| Team Scores |
||
Line 1,091: | Line 1,091: | ||
|} |
|} |
||
===Phillipe & Pascal=== |
====Phillipe & Pascal==== |
||
* '''Episode 15''' |
* '''Episode 15''' |
||
Line 1,104: | Line 1,104: | ||
|- |
|- |
||
| rowspan="2"| Entrées |
| rowspan="2"| Entrées |
||
| colspan="3"| Scallops<br>''(with Pea Puree & Bacon Vinaigrette)'' |
| colspan="3"| Scallops<br />''(with Pea Puree & Bacon Vinaigrette)'' |
||
|- |
|- |
||
| colspan="3"| Tomato Confit<br>''(with Goat's Cheese)'' |
| colspan="3"| Tomato Confit<br />''(with Goat's Cheese)'' |
||
|- |
|- |
||
| rowspan="2"| Mains |
| rowspan="2"| Mains |
||
| colspan="3"| Salmon Niçoise |
| colspan="3"| Salmon Niçoise |
||
|- |
|- |
||
| colspan="3"| Sirloin<br>''(with Béarnaise Sauce)'' |
| colspan="3"| Sirloin<br />''(with Béarnaise Sauce)'' |
||
|- |
|- |
||
| rowspan="2"| Desserts |
| rowspan="2"| Desserts |
||
| colspan="3"| Crème Caramel<br>''(with Lemon Myrtle)'' |
| colspan="3"| Crème Caramel<br />''(with Lemon Myrtle)'' |
||
|- |
|- |
||
| colspan="3"| Gratin of Berries |
| colspan="3"| Gratin of Berries |
||
Line 1,153: | Line 1,153: | ||
|} |
|} |
||
===Aron & Vanessa=== |
====Aron & Vanessa==== |
||
* '''Episode 16''' |
* '''Episode 16''' |
||
Line 1,166: | Line 1,166: | ||
|- |
|- |
||
| rowspan="2"| Entrées |
| rowspan="2"| Entrées |
||
| colspan="3"| Wallaby Ragù<br>''(with Ricotta Gnocchi and Saltbush)'' |
| colspan="3"| Wallaby Ragù<br />''(with Ricotta Gnocchi and Saltbush)'' |
||
|- |
|- |
||
| colspan="3"| Poached Prawns<br>''(in Thai Broth with Asian Herb Salad)'' |
| colspan="3"| Poached Prawns<br />''(in Thai Broth with Asian Herb Salad)'' |
||
|- |
|- |
||
| rowspan="2"| Mains |
| rowspan="2"| Mains |
||
| colspan="3"| Herb Crusted Lamb Backstrap<br>''(with Pea Foam)'' |
| colspan="3"| Herb Crusted Lamb Backstrap<br />''(with Pea Foam)'' |
||
|- |
|- |
||
| colspan="3"| Crispy Pork Jowl<br>''(with Cauliflower Puree)'' |
| colspan="3"| Crispy Pork Jowl<br />''(with Cauliflower Puree)'' |
||
|- |
|- |
||
| rowspan="2"| Desserts |
| rowspan="2"| Desserts |
||
| colspan="3"| Poached Pear<br>{{nowrap|''(with Chocolate Mousse, Fennel Biscotti and Crème Anglaise)''}} |
| colspan="3"| Poached Pear<br />{{nowrap|''(with Chocolate Mousse, Fennel Biscotti and Crème Anglaise)''}} |
||
|- |
|- |
||
| colspan="3"| Raspberry Brûlée Tart<br>''(with Crème Fraîche Sorbet & Strawberry Sherbet)'' |
| colspan="3"| Raspberry Brûlée Tart<br />''(with Crème Fraîche Sorbet & Strawberry Sherbet)'' |
||
|- |
|- |
||
! colspan="3" {{rh2|align=center}}| Team Scores |
! colspan="3" {{rh2|align=center}}| Team Scores |
||
Line 1,215: | Line 1,215: | ||
|} |
|} |
||
===Lozz & Nols=== |
====Lozz & Nols==== |
||
* '''Episode 17''' |
* '''Episode 17''' |
||
Line 1,228: | Line 1,228: | ||
|- |
|- |
||
| rowspan="2"| Entrées |
| rowspan="2"| Entrées |
||
| colspan="3"| Pipis & Clams<br>''(with Prawn Velouté)'' |
| colspan="3"| Pipis & Clams<br />''(with Prawn Velouté)'' |
||
|- |
|- |
||
| colspan="3"| Poached Crayfish Salad<br>''(with Secret Sauce)'' |
| colspan="3"| Poached Crayfish Salad<br />''(with Secret Sauce)'' |
||
|- |
|- |
||
| rowspan="2"| Mains |
| rowspan="2"| Mains |
||
| colspan="3"| Western Port Snapper<br>''(in Bouillebaise Broth with Confit Fennel)'' |
| colspan="3"| Western Port Snapper<br />''(in Bouillebaise Broth with Confit Fennel)'' |
||
|- |
|- |
||
| colspan="3"| Sesaem Crusted Marlin<br>''(with Corn Puree)'' |
| colspan="3"| Sesaem Crusted Marlin<br />''(with Corn Puree)'' |
||
|- |
|- |
||
| rowspan="2"| Desserts |
| rowspan="2"| Desserts |
||
| colspan="3"| Poached Rhubarb<br>''(with Pistachio Ice Cream)'' |
| colspan="3"| Poached Rhubarb<br />''(with Pistachio Ice Cream)'' |
||
|- |
|- |
||
| colspan="3"| Crème De Menthe Tart<br>''(with Chambord Granita & Whipped Ganache)'' |
| colspan="3"| Crème De Menthe Tart<br />''(with Chambord Granita & Whipped Ganache)'' |
||
|- |
|- |
||
! colspan="3" {{rh2|align=center}}| Team Scores |
! colspan="3" {{rh2|align=center}}| Team Scores |
||
Line 1,277: | Line 1,277: | ||
|} |
|} |
||
==Grand Finale== |
===Grand Finale=== |
||
The final two teams have to cook the best dishes of their lives, four courses in four hours judged by Tom, Scott and guest judge Guillaume Brahimi who will each score out of 10. The highest scoring team will win the competition. |
The final two teams have to cook the best dishes of their lives, four courses in four hours judged by Tom, Scott and guest judge Guillaume Brahimi who will each score out of 10. The highest scoring team will win the competition. |
||
Line 1,286: | Line 1,286: | ||
|+ Grand Final Summary |
|+ Grand Final Summary |
||
! rowspan="2" style="width:20%;" colspan="2" {{rh2|align=center}}| Team |
! rowspan="2" style="width:20%;" colspan="2" {{rh2|align=center}}| Team |
||
! colspan="3" style="width:50%;" {{rh2|align=center}}| Judge's scores<br>(out of 10) |
! colspan="3" style="width:50%;" {{rh2|align=center}}| Judge's scores<br />(out of 10) |
||
! rowspan="2" style="width:10%;" {{rh2|align=center}}| Total<br>{{nowrap|<small>(out of 30)</small>}} |
! rowspan="2" style="width:10%;" {{rh2|align=center}}| Total<br />{{nowrap|<small>(out of 30)</small>}} |
||
! rowspan="2" style="width:20%;" {{rh2|align=center}}| Result |
! rowspan="2" style="width:20%;" {{rh2|align=center}}| Result |
||
|- |
|- |
||
Line 1,306: | Line 1,306: | ||
|- |
|- |
||
| colspan="2"| '''Appetizer''' |
| colspan="2"| '''Appetizer''' |
||
| colspan="4"| '''Crab Chawanmushi'''<br>with Salmon Roe & White Seaweed |
| colspan="4"| '''Crab Chawanmushi'''<br />with Salmon Roe & White Seaweed |
||
|- |
|- |
||
| colspan="2"| '''Entrée''' |
| colspan="2"| '''Entrée''' |
||
| colspan="4"| '''Smoked Eel Teriyaki'''<br>with Pickled Onion, Apple & Bonito |
| colspan="4"| '''Smoked Eel Teriyaki'''<br />with Pickled Onion, Apple & Bonito |
||
|- |
|- |
||
| colspan="2"| '''Main''' |
| colspan="2"| '''Main''' |
||
| colspan="4"| '''Duck Breast'''<br>with Kombu Broth |
| colspan="4"| '''Duck Breast'''<br />with Kombu Broth |
||
|- |
|- |
||
| colspan="2"| '''Dessert''' |
| colspan="2"| '''Dessert''' |
||
Line 1,329: | Line 1,329: | ||
|- |
|- |
||
| colspan="2"| '''Appetizer''' |
| colspan="2"| '''Appetizer''' |
||
| colspan="4"| '''Smoked Salmon Mousse'''<br>with Chive Oil |
| colspan="4"| '''Smoked Salmon Mousse'''<br />with Chive Oil |
||
|- |
|- |
||
| colspan="2"| '''Entrée''' |
| colspan="2"| '''Entrée''' |
||
| colspan="4"| '''Prawn Ravioli'''<br>with Shellfish Cream & Butter Poached Marron |
| colspan="4"| '''Prawn Ravioli'''<br />with Shellfish Cream & Butter Poached Marron |
||
|- |
|- |
||
| colspan="2"| '''Main''' |
| colspan="2"| '''Main''' |
||
| colspan="4"| '''Venison Fillet'''<br>with Sweetbreads & Porcini Red Wine Sauce |
| colspan="4"| '''Venison Fillet'''<br />with Sweetbreads & Porcini Red Wine Sauce |
||
|- |
|- |
||
| colspan="2"| '''Dessert''' |
| colspan="2"| '''Dessert''' |
||
| colspan="4"| '''Caramel Parfait'''<br>with Salted Peanut Dacquoise & Chocolate Mousse |
| colspan="4"| '''Caramel Parfait'''<br />with Salted Peanut Dacquoise & Chocolate Mousse |
||
|- style="border-top:3px solid #aaa;" |
|- style="border-top:3px solid #aaa;" |
||
|} |
|} |
||
Line 1,378: | Line 1,378: | ||
==Ratings== |
==Ratings== |
||
; Colour key<nowiki>:</nowiki> |
; Colour key<nowiki>:</nowiki> |
||
{{Color box|#90EE90|border=darkgray}} Highest rating during the series <br> |
{{Color box|#90EE90|border=darkgray}} Highest rating during the series <br /> |
||
{{Color box|#FFC0CB|border=darkgray}} Lowest rating during the series <br> |
{{Color box|#FFC0CB|border=darkgray}} Lowest rating during the series <br /> |
||
{{Color box|#FFDB58|border=darkgray}} An elimination was held in this episode <br> |
{{Color box|#FFDB58|border=darkgray}} An elimination was held in this episode <br /> |
||
{{Color box|#CCCCFF|border=darkgray}} Finals week |
{{Color box|#CCCCFF|border=darkgray}} Finals week |
||
Line 1,389: | Line 1,389: | ||
! style="width:14em;" style="background:orange; color:white;"| Air date |
! style="width:14em;" style="background:orange; color:white;"| Air date |
||
! style="width:14em;" style="background:orange; color:white;"| Timeslot |
! style="width:14em;" style="background:orange; color:white;"| Timeslot |
||
! style="background:orange; color:white;"| Viewers<br><small>{{nobold|''(in millions)''}}</small> |
! style="background:orange; color:white;"| Viewers<br /><small>{{nobold|''(in millions)''}}</small> |
||
! style="background:orange; color:white;"| Nightly<br>rank |
! style="background:orange; color:white;"| Nightly<br />rank |
||
! class="unsortable" style="background:orange; color:white;"| Source |
! class="unsortable" style="background:orange; color:white;"| Source |
||
! style="background:orange; color:white;"| Week<br>Avg |
! style="background:orange; color:white;"| Week<br />Avg |
||
|- |
|- |
||
! rowspan=3|1 |
! rowspan=3|1 |
||
Line 1,401: | Line 1,401: | ||
| 0.784 |
| 0.784 |
||
| '''#7''' |
| '''#7''' |
||
| <ref>{{cite web|first=David|last=Knox|url=http://www.tvtonight.com.au/2015/07/tuesday-28-july-2015.html|title=Tuesday 28 July 2015| |
| <ref>{{cite web|first=David|last=Knox|url=http://www.tvtonight.com.au/2015/07/tuesday-28-july-2015.html|title=Tuesday 28 July 2015|website=TV Tonight|date=29 July 2015|accessdate=29 July 2015}}</ref> |
||
| bgcolor="pink" rowspan="3"| '''0.717''' |
| bgcolor="pink" rowspan="3"| '''0.717''' |
||
|- |
|- |
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| <ref>{{cite web|first=David|last=Knox|url=http://www.tvtonight.com.au/2015/07/wednesday-29-july-2015.html|title=Wednesday 29 July 2015| |
| <ref>{{cite web|first=David|last=Knox|url=http://www.tvtonight.com.au/2015/07/wednesday-29-july-2015.html|title=Wednesday 29 July 2015|website=TV Tonight|date=30 July 2015|accessdate=30 July 2015}}</ref> |
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| bgcolor="pink"| '''#11''' |
| bgcolor="pink"| '''#11''' |
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| <ref>{{cite web|first=David|last=Knox|url=http://www.tvtonight.com.au/2015/07/thursday-30-july-2015.html|title=Thursday 30 July 2015| |
| <ref>{{cite web|first=David|last=Knox|url=http://www.tvtonight.com.au/2015/07/thursday-30-july-2015.html|title=Thursday 30 July 2015|website=TV Tonight|date=31 July 2015|accessdate=31 July 2015}}</ref> |
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| '''#6''' |
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| <ref>{{cite web|first=David|last=Knox|url=http://www.tvtonight.com.au/2015/08/monday-3-august-2015.html|title=Monday 3 August 2015| |
| <ref>{{cite web|first=David|last=Knox|url=http://www.tvtonight.com.au/2015/08/monday-3-august-2015.html|title=Monday 3 August 2015|website=TV Tonight|date=4 August 2015|accessdate=4 August 2015}}</ref> |
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| bgcolor="lightgreen" rowspan="3"| '''0.933''' |
| bgcolor="lightgreen" rowspan="3"| '''0.933''' |
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| <ref>{{cite web|first=David|last=Knox|url=http://www.tvtonight.com.au/2015/08/tuesday-4-august-2015.html|title=Tuesday 4 August 2015| |
| <ref>{{cite web|first=David|last=Knox|url=http://www.tvtonight.com.au/2015/08/tuesday-4-august-2015.html|title=Tuesday 4 August 2015|website=TV Tonight|date=5 August 2015|accessdate=5 August 2015}}</ref> |
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| <ref>{{cite web|first=David|last=Knox|url=http://www.tvtonight.com.au/2015/08/wednesday-5-august-2015.html|title=Wednesday 5 August 2015| |
| <ref>{{cite web|first=David|last=Knox|url=http://www.tvtonight.com.au/2015/08/wednesday-5-august-2015.html|title=Wednesday 5 August 2015|website=TV Tonight|date=6 August 2015|accessdate=6 August 2015}}</ref> |
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| bgcolor="lightgreen"| '''#6''' |
| bgcolor="lightgreen"| '''#6''' |
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| <ref>{{cite web|first=David|last=Knox|url=http://www.tvtonight.com.au/2015/08/monday-10-august-2015.html|title=Monday 10 August 2015| |
| <ref>{{cite web|first=David|last=Knox|url=http://www.tvtonight.com.au/2015/08/monday-10-august-2015.html|title=Monday 10 August 2015|website=TV Tonight|date=11 August 2015|accessdate=11 August 2015}}</ref> |
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| '''#8''' |
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| <ref>{{cite web|first=David|last=Knox|url=http://www.tvtonight.com.au/2015/08/tuesday-11-august-2015.html|title=Tuesday 11 August 2015| |
| <ref>{{cite web|first=David|last=Knox|url=http://www.tvtonight.com.au/2015/08/tuesday-11-august-2015.html|title=Tuesday 11 August 2015|website=TV Tonight|date=12 August 2015|accessdate=12 August 2015}}</ref> |
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| '''#9''' |
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| <ref>{{cite web|first=David|last=Knox|url=http://www.tvtonight.com.au/2015/08/wednesday-12-august-2015.html|title=Wednesday 12 August 2015| |
| <ref>{{cite web|first=David|last=Knox|url=http://www.tvtonight.com.au/2015/08/wednesday-12-august-2015.html|title=Wednesday 12 August 2015|website=TV Tonight|date=14 August 2015|accessdate=13 August 2015}}</ref> |
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| '''#7''' |
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| <ref>{{cite web|first=David|last=Knox|url=http://www.tvtonight.com.au/2015/08/monday-17-august-2015.html|title=Monday 17 August 2015| |
| <ref>{{cite web|first=David|last=Knox|url=http://www.tvtonight.com.au/2015/08/monday-17-august-2015.html|title=Monday 17 August 2015|website=TV Tonight|date=18 August 2015|accessdate=18 August 2015}}</ref> |
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| '''#7''' |
| '''#7''' |
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| <ref>{{cite web|first=David|last=Knox|url=http://www.tvtonight.com.au/2015/08/tuesday-18-august-2015.html|title=Tuesday 18 August 2015| |
| <ref>{{cite web|first=David|last=Knox|url=http://www.tvtonight.com.au/2015/08/tuesday-18-august-2015.html|title=Tuesday 18 August 2015|website=TV Tonight|date=19 August 2015|accessdate=19 August 2015}}</ref> |
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| '''#12''' |
| '''#12''' |
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| <ref>{{cite web|first=David|last=Knox|url=http://www.tvtonight.com.au/2015/08/wednesday-19-august-2015.html|title=Wednesday 19 August 2015| |
| <ref>{{cite web|first=David|last=Knox|url=http://www.tvtonight.com.au/2015/08/wednesday-19-august-2015.html|title=Wednesday 19 August 2015|website=TV Tonight|date=20 August 2015|accessdate=20 August 2015}}</ref> |
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| '''#8''' |
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| <ref>{{cite web|first=David|last=Knox|url=http://www.tvtonight.com.au/2015/08/monday-24-august-2015.html|title=Monday 24 August 2015| |
| <ref>{{cite web|first=David|last=Knox|url=http://www.tvtonight.com.au/2015/08/monday-24-august-2015.html|title=Monday 24 August 2015|website=TV Tonight|date=25 August 2015|accessdate=25 August 2015}}</ref> |
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| '''#8''' |
| '''#8''' |
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| <ref>{{cite web|first=David|last=Knox|url=http://www.tvtonight.com.au/2015/08/tuesday-25-august-2015.html|title=Tuesday 25 August 2015| |
| <ref>{{cite web|first=David|last=Knox|url=http://www.tvtonight.com.au/2015/08/tuesday-25-august-2015.html|title=Tuesday 25 August 2015|website=TV Tonight|date=26 August 2015|accessdate=26 August 2015}}</ref> |
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| <ref>{{cite web|first=David|last=Knox|url=http://www.tvtonight.com.au/2015/08/wednesday-26-august-2015.html|title=Wednesday 26 August 2015| |
| <ref>{{cite web|first=David|last=Knox|url=http://www.tvtonight.com.au/2015/08/wednesday-26-august-2015.html|title=Wednesday 26 August 2015|website=TV Tonight|date=27 August 2015|accessdate=27 August 2015}}</ref> |
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| '''#11''' |
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| <ref>{{cite web|first=David|last=Knox|url=http://www.tvtonight.com.au/2015/09/monday-31-august-2015.html|title=Monday 31 August 2015| |
| <ref>{{cite web|first=David|last=Knox|url=http://www.tvtonight.com.au/2015/09/monday-31-august-2015.html|title=Monday 31 August 2015|website=TV Tonight|date=1 September 2015|accessdate=1 September 2015}}</ref> |
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| '''#8''' |
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| <ref>{{cite web|first=David|last=Knox|url=http://www.tvtonight.com.au/2015/09/tuesday-1-september-2015.html|title=Tuesday 1 september 2015| |
| <ref>{{cite web|first=David|last=Knox|url=http://www.tvtonight.com.au/2015/09/tuesday-1-september-2015.html|title=Tuesday 1 september 2015|website=TV Tonight|date=2 September 2015|accessdate=2 September 2015}}</ref> |
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| '''#9''' |
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| rowspan="2"| <ref>{{cite web|first=David|last=Knox|url=http://www.tvtonight.com.au/2015/09/wednesday-2-september-2015.html|title=Wednesday 2 September 2015| |
| rowspan="2"| <ref>{{cite web|first=David|last=Knox|url=http://www.tvtonight.com.au/2015/09/wednesday-2-september-2015.html|title=Wednesday 2 September 2015|website=TV Tonight|date=3 September 2015|accessdate=3 September 2015}}</ref> |
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| bgcolor="#CCCCFF" style="text-align:left"| {{nowrap|Winner Announced}} |
| bgcolor="#CCCCFF" style="text-align:left"| {{nowrap|Winner Announced}} |
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==Stolen concept== |
==Stolen concept== |
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On 2 August 2015, [[Seven Network|Network Seven]] launched a Federal Court case against [[Nine Network|Nine]] for plagiarism over their show ''[[My Kitchen Rules]]'' due to them "using almost identical casting, costuming, sets, music, promotion and judging processes to MKR...We believe Nine has appropriated Seven's ''My Kitchen Rules'' original format and related production elements, and contravened copyright. That's why we're in court" said a Network Seven spokesperson. The legal battle will ensue on Tuesday 4 August.<ref>http://www.smh.com.au/entertainment/tv-and-radio/seven-claims-nines-hotplate-infringes-its-copyright-20150802-gipow9.html#ixzz3hdQkPaot</ref> This follows after tension after Nine's ''[[Reno Rumble]]'' saw contestants from [[The Block (Australian TV series)|The Block]] competing against renovators from Seven's ''[[House Rules ( |
On 2 August 2015, [[Seven Network|Network Seven]] launched a Federal Court case against [[Nine Network|Nine]] for plagiarism over their show ''[[My Kitchen Rules]]'' due to them "using almost identical casting, costuming, sets, music, promotion and judging processes to MKR...We believe Nine has appropriated Seven's ''My Kitchen Rules'' original format and related production elements, and contravened copyright. That's why we're in court" said a Network Seven spokesperson. The legal battle will ensue on Tuesday 4 August.<ref>{{Cite web|url=http://www.smh.com.au/entertainment/tv-and-radio/seven-claims-nines-hotplate-infringes-its-copyright-20150802-gipow9.html#ixzz3hdQkPaot|title=Seven claims Nine's Hotplate infringes its copyright|date=2 August 2015}}</ref> This follows after tension after Nine's ''[[Reno Rumble]]'' saw contestants from [[The Block (Australian TV series)|The Block]] competing against renovators from Seven's ''[[House Rules (2013 TV series)|House Rules]]'', however no legal proceedings followed because the contestants were no longer contracted to Seven.<ref>{{Cite web|url=http://www.smh.com.au/entertainment/tv-and-radio/seven-claims-nines-hotplate-infringes-its-copyright-20150802-gipow9.html#ixzz3hdRA3M2Y|title=Seven claims Nine's Hotplate infringes its copyright|date=2 August 2015}}</ref> |
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On 6 August 2015, the courts ruled in Nine's favour and allowed the network to air the program, with Seven expected to appeal the verdict.<ref>http://www.tvtonight.com.au/2015/08/seven-loses-injunction-to-halt-hot-plate.html</ref> |
On 6 August 2015, the courts ruled in Nine's favour and allowed the network to air the program, with Seven expected to appeal the verdict.<ref>{{Cite web|url=http://www.tvtonight.com.au/2015/08/seven-loses-injunction-to-halt-hot-plate.html|title=Seven loses injunction to halt Hotplate | TV Tonight}}</ref> |
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===Cancellation=== |
===Cancellation=== |
||
On 19 February 2016, Seven and Nine both lodged a mutually-agreed settlement in the Federal Court, Nine agreed not to produce any further episodes and not to rebroadcast or distribute the first season across the Nine Network, both sides paid their own legal costs.<ref>http://www.tvtonight.com.au/2016/02/seven-nine-settle-hotplate-dispute.html</ref> |
On 19 February 2016, Seven and Nine both lodged a mutually-agreed settlement in the Federal Court, Nine agreed not to produce any further episodes and not to rebroadcast or distribute the first season across the Nine Network, both sides paid their own legal costs.<ref>{{Cite web|url=http://www.tvtonight.com.au/2016/02/seven-nine-settle-hotplate-dispute.html|title=Seven & Nine settle Hotplate dispute | TV Tonight}}</ref> |
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==See also== |
==See also== |
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{{Portal|Australia|Food|Television}} |
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⚫ | |||
*''[[My Kitchen Rules]]'' |
*''[[My Kitchen Rules]]'' |
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*''[[My Restaurant Rules]]'' |
*''[[My Restaurant Rules]]'' |
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{{DEFAULTSORT:Hotplate, The}} |
{{DEFAULTSORT:Hotplate, The}} |
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[[Category:Nine Network |
[[Category:Nine Network original programming]] |
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[[Category:2015 Australian television series debuts]] |
[[Category:2015 Australian television series debuts]] |
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[[Category:2015 Australian television series endings]] |
[[Category:2015 Australian television series endings]] |
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[[Category:2010s Australian television series]] |
[[Category:2010s Australian reality television series]] |
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[[Category:Australian cooking television series]] |
[[Category:Australian cooking television series]] |
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[[Category:Television shows involved in plagiarism controversies]] |
Latest revision as of 01:23, 25 February 2024
The Hotplate | |
---|---|
Genre | Reality |
Judges |
|
Opening theme | "Bills" by LunchMoney Lewis |
Country of origin | Australia |
Original language | English |
No. of series | 1 |
No. of episodes | 18 |
Production | |
Producer | Endemol Australia |
Running time | 60–90 minutes (including commercials) |
Original release | |
Network | Nine Network |
Release | 28 July 2 September 2015 | –
The Hotplate was an Australian cooking reality television series which aired on the Nine Network on 28 July 2015. The show consisted of state-based restaurants with teams travelling the country to dine in and score each other's restaurants. The restaurants were judged by British food writer and critic, Tom Parker Bowles and Melbourne restaurateur, Scott Pickett.[1] The show pit six established suburban restaurants against each other all striving for a leg up in the industry—and an extra $100,000 in the bank, Sydney's Guillaume Brahimi, the French-born chef, appeared as a special guest judge during all elimination episodes.[2]
Only one season of the program has been produced, following legal action from the Seven Network claiming the format is too similar to its own program My Kitchen Rules. Nine and Seven reached a settlement in which Nine agreed that no further seasons would be produced, and the inaugural season would never be replayed.[3]
Format
[edit]Local restaurant heroes from around the country will do battle over dinner, they will be judged on all aspects of the restaurant experience.[4] The worst performing teams will face elimination. The winner of the competition will receive $100,000 prize and realise their food dream.[5]
Series overview
[edit]Title | Episodes | Originally aired | Result | ||
---|---|---|---|---|---|
Series premiere | Series finale | Winning couple | Prize | ||
The Hotplate | 18 | 28 July 2015 | 2 September 2015 | Marie & Emi | $100,000 |
Premiere date | Finale date | Winners | Runners-up | Other competing teams | |
---|---|---|---|---|---|
28 July 2015 | 2 September 2015 | Marie Yokoyama & Emi Kamada (QLD) | Aron & Vanessa Filetti (NSW) | ||
3rd | Lozz Klavins & Nols de Lorenzo (VIC) | ||||
4th | Phillipe & Pascal Lebreux (NSW) | ||||
5th | Christina & Tania Harding (WA) | ||||
6th | Conrad Hector & Liam Jarman (WA) |
Elimination history
[edit]Round: | Private Dinners | 1st Elimination Dinner | Makeover Dinners | 2nd Elimination Dinner | Public Dinners | Grand Finale |
---|---|---|---|---|---|---|
Team | Progress | |||||
Marie & Emi | 2nd (60) |
Safe | 2nd (64) |
Safe | 1st (79) |
Winners (26) |
Aron & Vanessa | 1st (61) |
Safe | 1st (77) |
Safe | 2nd (71) |
Runners-up (24) |
Lozz & Nols | 4th (52) |
Safe | 3rd (57) |
Safe | 3rd (68) |
Eliminated (Episode 17) |
Phillipe & Pascal | 3rd (54) |
Safe | 5th (43) |
Safe | 4th (63) | |
Christina & Tania | 5th (48) |
Safe | 4th (46) |
Lose | Eliminated (Episode 13) | |
Conrad & Liam | 6th (36) |
Lose | Eliminated (Episode 7) |
Cell descriptions | |
---|---|
The team was the highest scoring team during a challenge | |
The team was the lowest scoring team during a challenge | |
The team became safe during a challenge and advanced to the Makeover Round | |
The team became safe during a challenge and advanced to the Public Dinners | |
The team became safe during the final challenge and advanced to the Grand Finale | |
The team won an elimination challenge | |
The team lost an elimination challenge | |
The team was eliminated due to having the lowest score or losing an elimination dinner |
Teams
[edit]Team | Relationship | Restaurant Cuisine Style | Restaurant Name | Result | |
---|---|---|---|---|---|
QLD | Marie Yokoyama & Emi Kamada | Best Friends | Japanese | Bird's Nest | Winners 2 September (Grand Finale) |
NSW | Aron & Vanessa Filetti | Husband & Wife | Modern Australian | Rocksalt | Runners-up 2 September (Grand Finale) |
VIC | Lozz Klavins & Nols de Lorenzo | Chef & Owner | Seafood | Wings & Fins | Eliminated 1 September (Public Dinner 4) |
NSW | Phillipe & Pascal Lebreux | Father & Son | French | Chez Pascal | Eliminated 1 September (Public Dinner 4) |
WA | Christina & Tania Harding | Mother & Daughter | Italian | Christina's | Eliminated 24 August (Elimination Dinner 2) |
WA | Conrad Hector & Liam Jarman | Couple | Asian Fusion | Duck Duck Moose | Eliminated 10 August (Elimination Dinner 1) |
Series Details
[edit]Private Dinners
[edit]Each team has 3 hours to prep their food they are cooking. The teams and judges decide what they want to eat from their menu. Two entrees, mains and desserts are chosen. The teams score the team out of 10 for a whole score out of 50, the judges score the food and restaurant experience (separately out of 10) for a score out of 20 (score of 40 together).
Christina & Tania - Italian
[edit]- Episode 1
- Airdate — 28 July 2015
1st Private Dinner | ||||
---|---|---|---|---|
Meal | Christina & Tania - Italian | |||
Entrées | Funghi Alla Griglia (Grilled Mushrooms) | |||
Minestrone | ||||
Mains | Bistecca Christina (Steak with Porcini Mushroom Sauce) | |||
Fettucine Con Pollo (Fettuccine with Chicken) | ||||
Desserts | Sticky Date Pudding (With Butterscotch Sauce) | |||
Apple Crumble | ||||
Team Scores | Whole Total | |||
Team | Score | Total | ||
Lozz & Nols | 5 / 10 | 23 / 50 | 48 / 90 | |
Aron & Vanessa | 4 / 10 | |||
Marie & Emi | 6 / 10 | |||
Phillipe & Pascal | 4 / 10 | |||
Conrad & Liam | 4 / 10 | |||
Judges' Scores | ||||
Judge | Score | Total | ||
Food | Experience | |||
Tom | 5 / 10 | 8 / 10 | 25 / 40 | |
Scott | 5 / 10 | 7 / 10 |
Phillipe & Pascal - French
[edit]- Episode 2
- Airdate — 29 July 2015
2nd Private Dinner | ||||
---|---|---|---|---|
Meal | Phillipe & Pascal - French | |||
Entrées | Lamb Brains (in Garlic Butter) | |||
Salmon Roulade (in Horseradish Sauce) | ||||
Mains | Rack of Lamb (in Mint & Port Wine Sauce) | |||
Duck Breast (in Mandarin Liqueur Sauce) | ||||
Desserts | Chocolate Pudding (in Crème Anglaise) | |||
Crêpe Normande | ||||
Team Scores | Whole Total | |||
Team | Score | Total | ||
Lozz & Nols | 6 / 10 | 26 / 50 | 54 / 90 | |
Aron & Vanessa | 4 / 10 | |||
Marie & Emi | 6 / 10 | |||
Christina & Tania | 5 / 10 | |||
Conrad & Liam | 5 / 10 | |||
Judges' Scores | ||||
Judge | Score | Total | ||
Food | Experience | |||
Tom | 7 / 10 | 6 / 10 | 28 / 40 | |
Scott | 7 / 10 | 8 / 10 |
Aron & Vanessa - Mod Aus
[edit]- Episode 3
- Airdate — 30 July 2015
3rd Private Dinner | ||||
---|---|---|---|---|
Meal | Aron & Vanessa - Modern Australian | |||
Entrées | Tiger Prawn Stack | |||
Roasted Vegetable Tarte Tatin | ||||
Mains | Barramundi (with Harisa Tomato & Roast Capsicum Salsa) | |||
Kangaroo Fillet (on Sweet Mash Potato with Beetroot Marmalade) | ||||
Desserts | Pavlova | |||
Banoffee Pie | ||||
Team Scores | Whole Total | |||
Team | Score | Total | ||
Lozz & Nols | 8 / 10 | 30 / 50 | 61 / 90 | |
Phillipe & Pascal | 6 / 10 | |||
Marie & Emi | 7 / 10 | |||
Christina & Tania | 3 / 10 | |||
Conrad & Liam | 6 / 10 | |||
Judges' Scores | ||||
Judge | Score | Total | ||
Food | Experience | |||
Tom | 8 / 10 | 8 / 10 | 31 / 40 | |
Scott | 8 / 10 | 7 / 10 |
Conrad & Liam - Asian Fusion
[edit]- Episode 4
- Airdate — 3 August 2015
4th Private Dinner | ||||
---|---|---|---|---|
Meal | Conrad & Liam - Asian Fusion | |||
Entrées | Steamed Pork Buns (with cucumber, Lime Relish & Chilli Oil) | |||
Wild Mushroom Wonton Cups (with Relish & XO Sauce) | ||||
Mains | Tea Smoked Salmon (with Coconut Turmeric Risotto) | |||
Stuffed Squid (with Prawn, Chorizo, Mango & Nam Jim) | ||||
Desserts | Five Spice Chocolate Mousse | |||
Mango Tapioca Pudding | ||||
Team Scores | Whole Total | |||
Team | Score | Total | ||
Lozz & Nols | 3 / 10 | 13 / 50 | 36 / 90 | |
Phillipe & Pascal | 2 / 10 | |||
Marie & Emi | 5 / 10 | |||
Christina & Tania | 1 / 10 | |||
Aron & Vanessa | 2 / 10 | |||
Judges' Scores | ||||
Judge | Score | Total | ||
Food | Experience | |||
Tom | 4 / 10 | 8 / 10 | 23 / 40 | |
Scott | 4 / 10 | 7 / 10 |
Marie & Emi - Japanese
[edit]- Episode 5
- Airdate — 4 August 2015
5th Private Dinner | ||||
---|---|---|---|---|
Meal | Marie & Emi - Japanese | |||
Entrées | Beef Tataki (with Ponzu Jelly) | |||
Trip of Appetisers (Omelette, Pâté & Chicken Crackers) | ||||
Mains | Lamb Cutlets (with Miso Sauce & Spicy Wedges) | |||
Bird's Nest Skewers (with Chicken Broth Rice) | ||||
Desserts | Ginger Infused Crème Caramel | |||
Tofu Doughnuts (with Matcha Cream) | ||||
Team Scores | Whole Total | |||
Team | Score | Total | ||
Lozz & Nols | 6 / 10 | 27 / 50 | 60 / 90 | |
Phillipe & Pascal | 6 / 10 | |||
Conrad & Liam | 8 / 10 | |||
Christina & Tania | 2 / 10 | |||
Aron & Vanessa | 5 / 10 | |||
Judges' Scores | ||||
Judge | Score | Total | ||
Food | Experience | |||
Tom | 8 / 10 | 9 / 10 | 33 / 40 | |
Scott | 8 / 10 | 8 / 10 |
Lozz & Nols - Seafood
[edit]- Episode 6
- Airdate — 5 August 2015
6th Private Dinner | ||||
---|---|---|---|---|
Meal | Lozz & Nols - Seafood | |||
Entrées | Coconut Prawns (with Lime Aioli) | |||
Atlantic Salmon Tacos | ||||
Mains | Chicken Nolsey (Chicken Breast with Pumpkin, Feta & Caramelised Onion) | |||
Flinders Island Crayfish Platter (Mornay & Natural) | ||||
Desserts | Tangy Lemon Tart (with Raspberry Coulis) | |||
Peanut Butter Parfait (with Chocolate Ganache & Salted Caramel) | ||||
Team Scores | Whole Total | |||
Team | Score | Total | ||
Marie & Emi | 4 / 10 | 25 / 50 | 52 / 90 | |
Phillipe & Pascal | 5 / 10 | |||
Conrad & Liam | 6 / 10 | |||
Christina & Tania | 5 / 10 | |||
Aron & Vanessa | 5 / 10 | |||
Judges' Scores | ||||
Judge | Score | Total | ||
Food | Experience | |||
Tom | 6 / 10 | 8 / 10 | 27 / 40 | |
Scott | 6 / 10 | 7 / 10 |
1st Elimination Dinner
[edit]The 2 teams will cook 3 meals (like in the private dinners) over a 3-hour period, they must use 3 main ingredients but cooked to their style of cooking. The judges are joined by a special judge, Guillaume Brahimi, to judge the food. The over teams eat the food but do not judge it, the 2 teams are not given points but are only judge on how each meal tastes.
- Episode 7
- Airdate — 10 August 2015
WA | Christina & Tania | Dishes | Result |
---|---|---|---|
Meal | Italian | Advanced | |
Entrée | Kingfish Carpaccio | ||
Main | Chilli King Prawn Pasta | ||
Dessert | Passionfruit & Lime Teacake (with Mascarpone & Passion Fruit Syrup) | ||
WA | Conrad & Liam | Dishes | Result |
Meal | Asian Fusion | Eliminated | |
Entrée | Seared Scallops (with Chilli Jam) | ||
Main | Cured Kingfish (with Broth) | ||
Dessert | Lime Posset (with Lemon Curd & Pistachio Crumble) |
Makeover Round
[edit]Each team has $20,000 each to renovate their restaurant within 72 hours. Their menus will have a makeover, they are given 3 new recipes which they have to put their food style into. They must deliver 3 dishes (same as the private dinners), each team are judged out of 100.
Aron & Vanessa
[edit]- Episode 8
- Airdate — 11 August 2015
1st Makeover Round | |||
---|---|---|---|
Meal | Aron & Vanessa | ||
Entrée | Chicken & Shitake Pie (with Tamarind Caramel) | ||
Main | Prosciutto Wrapped Eye Fillet (with Balmain Bug) | ||
Dessert | Deconstructed Lamington | ||
Team Scores | Whole Total | ||
Team | Score | Total | |
Lozz & Nolz | 9 / 10 | 30 / 40 | 77 / 100 |
Christina & Tania | 7 / 10 | ||
Marie & Emi | 7 / 10 | ||
Phillipe & Pascal | 7 / 10 | ||
Judges' Scores | |||
Judge | Score | Total | |
Tom | 24 / 30 | 47 / 60 | |
Scott | 23 / 30 |
Lozz & Nols
[edit]- Episode 9
- Airdate — 12 August 2015
2nd Makeover Round | |||
---|---|---|---|
Meal | Lozz & Nols | ||
Entrée | Crayfish Bisque (with Prawn Mousse Raviolo) | ||
Main | Stuffed Garfish (with Prosciutto, Potatoes, Okra & Capsicum Sauce) | ||
Dessert | Poached Quince Cheese Board (with Crème Anglaise) | ||
Team Scores | Whole Total | ||
Team | Score | Total | |
Aron & Vanessa | 6 / 10 | 22 / 40 | 57 / 100 |
Christina & Tania | 6 / 10 | ||
Marie & Emi | 5 / 10 | ||
Phillipe & Pascal | 5 / 10 | ||
Judges' Scores | |||
Judge | Score | Total | |
Tom | 17 / 30 | 35 / 60 | |
Scott | 18 / 30 |
Phillipe & Pascal
[edit]- Episode 10
- Airdate — 17 August 2015
3rd Makeover Round | |||
---|---|---|---|
Meal | Phillipe & Pascal | ||
Entrée | Confit Ocean Trout (with Pickled Vegetables & Dill Vinaigrette) | ||
Main | Lamb Navarin (with Potato Macaire) | ||
Dessert | Gâteau Mont Blanc (with White Chocolate & Celery Sauce) | ||
Team Scores | Whole Total | ||
Team | Score | Total | |
Aron & Vanessa | 4 / 10 | 16 / 40 | 43 / 100 |
Christina & Tania | 4 / 10 | ||
Marie & Emi | 4 / 10 | ||
Lozz & Nols | 4 / 10 | ||
Judges' Scores | |||
Judge | Score | Total | |
Tom | 13 / 30 | 27 / 60 | |
Scott | 14 / 30 |
Marie & Emi
[edit]- Episode 11
- Airdate — 18 August 2015
4th Makeover Round | |||
---|---|---|---|
Meal | Marie & Emi | ||
Entrée | Pork & Chicken Gyoza (with Cucumber Salad) | ||
Main | Bento Box (with Octopus Salad) | ||
Dessert | Yuzu Mousse Cake (with White Chocolate) | ||
Team Scores | Whole Total | ||
Team | Score | Total | |
Aron & Vanessa | 6 / 10 | 23 / 40 | 64 / 100 |
Christina & Tania | 5 / 10 | ||
Phillipe & Pascal | 6 / 10 | ||
Lozz & Nols | 6 / 10 | ||
Judges' Scores | |||
Judge | Score | Total | |
Tom | 20 / 30 | 41 / 60 | |
Scott | 21 / 30 |
Christina & Tania
[edit]- Episode 12
- Airdate — 19 August 2015
5th Makeover Round | |||
---|---|---|---|
Meal | Christina & Tania | ||
Entrée | Stuffed Quail (with Polenta) | ||
Main | Osso Buco (with Saffron Rissoto) | ||
Dessert | Zuppa Inglese (Italian Trifle) | ||
Team Scores | Whole Total | ||
Team | Score | Total | |
Aron & Vanessa | 5 / 10 | 18 / 40 | 46 / 100 |
Marie & Emi | 4 / 10 | ||
Phillipe & Pascal | 4 / 10 | ||
Lozz & Nols | 5 / 10 | ||
Judges' Scores | |||
Judge | Score | Total | |
Tom | 14 / 30 | 28 / 60 | |
Scott | 14 / 30 |
2nd Elimination Dinner
[edit]- Episode 13
- Airdate — 24 August 2015
WA | Christina & Tania | Dishes | Result |
---|---|---|---|
Meal | Italian | Eliminated | |
Entrée | Barramundi (with Fennel purée) | ||
Main | Crumbed Pork Cutlet (with Peperonata) | ||
Dessert | Almond Panna Cotta (with Honey Almonds & Amaretto Cherries) | ||
NSW | Phillipe & Pascal | Dishes | Result |
Meal | French | Advanced | |
Entrée | Salade Paysanne | ||
Main | Pork Fillet (with Mustard Sauce) | ||
Dessert | Apple & Frangipane Tart (with Crème Anglaise) |
Finals - Public Dinners
[edit]Each team have to serve not only the other teams and judges' but also the general public, they will be judged be the general public. They will get help from their staff. Similar to the private dinners, each team will serve 2 different entrèes, mains & desserts. The eliminated teams will sit in with the public and score the overall experience. Two teams will be eliminated at the end of the round and the final two will go to the Grand Final.
Marie & Emi
[edit]- Episode 14
- Airdate — 25 August 2015
1st Public Dinner | |||
---|---|---|---|
Meal | Marie & Emi | ||
Entrées | Homemade Soba Noodles (with chicken broth) | ||
Tuna Tartare (with Avocado & Wasabi Puree and Jerusalem Artichoke) | |||
Mains | Miso Marinated Toothfish (with Black Garlic Sauce & Seaweed Salad) | ||
Slow Cooked Pork Belly (with Pumpkin Puree & Cabbage Slaw) | |||
Desserts | Black Sesame Panna Corta (with Shiso Granita) | ||
Japanese Whiskey SemiFreddo (with Nashi Pear Compote & Shaved Chestnuts) | |||
Team Scores | Whole Total | ||
Team | Score | Total | |
Aron & Vanessa | 7 / 10 | 21 / 30 | 79 / 100 |
Phillipe & Pascal | 7 / 10 | ||
Lozz & Nols | 7 / 10 | ||
Judges' & Public Scores | |||
Judge | Score | Total | |
Tom | 25 / 30 | 58 / 70 | |
Scott | 24 / 30 | ||
Public (Avg) | 9 / 10 |
Phillipe & Pascal
[edit]- Episode 15
- Airdate — 26 August 2015
2nd Public Dinner | |||
---|---|---|---|
Meal | Phillipe & Pascal | ||
Entrées | Scallops (with Pea Puree & Bacon Vinaigrette) | ||
Tomato Confit (with Goat's Cheese) | |||
Mains | Salmon Niçoise | ||
Sirloin (with Béarnaise Sauce) | |||
Desserts | Crème Caramel (with Lemon Myrtle) | ||
Gratin of Berries | |||
Team Scores | Whole Total | ||
Team | Score | Total | |
Aron & Vanessa | 5 / 10 | 16 / 30 | 63 / 100 |
Marie & Emi | 6 / 10 | ||
Lozz & Nols | 5 / 10 | ||
Judges' & Public Scores | |||
Judge | Score | Total | |
Tom | 19 / 30 | 47 / 70 | |
Scott | 20 / 30 | ||
Public (Avg) | 8 / 10 |
Aron & Vanessa
[edit]- Episode 16
- Airdate — 31 August 2015
3rd Public Dinner | |||
---|---|---|---|
Meal | Aron & Vanessa | ||
Entrées | Wallaby Ragù (with Ricotta Gnocchi and Saltbush) | ||
Poached Prawns (in Thai Broth with Asian Herb Salad) | |||
Mains | Herb Crusted Lamb Backstrap (with Pea Foam) | ||
Crispy Pork Jowl (with Cauliflower Puree) | |||
Desserts | Poached Pear (with Chocolate Mousse, Fennel Biscotti and Crème Anglaise) | ||
Raspberry Brûlée Tart (with Crème Fraîche Sorbet & Strawberry Sherbet) | |||
Team Scores | Whole Total | ||
Team | Score | Total | |
Phillipe & Pascal | 7 / 10 | 20 / 30 | 71 / 100 |
Marie & Emi | 6 / 10 | ||
Lozz & Nols | 7 / 10 | ||
Judges' & Public Scores | |||
Judge | Score | Total | |
Tom | 22 / 30 | 51 / 70 | |
Scott | 21 / 30 | ||
Public (Avg) | 8 / 10 |
Lozz & Nols
[edit]- Episode 17
- Airdate — 1 September 2015
4th Public Dinner | |||
---|---|---|---|
Meal | Lozz & Nols | ||
Entrées | Pipis & Clams (with Prawn Velouté) | ||
Poached Crayfish Salad (with Secret Sauce) | |||
Mains | Western Port Snapper (in Bouillebaise Broth with Confit Fennel) | ||
Sesaem Crusted Marlin (with Corn Puree) | |||
Desserts | Poached Rhubarb (with Pistachio Ice Cream) | ||
Crème De Menthe Tart (with Chambord Granita & Whipped Ganache) | |||
Team Scores | Whole Total | ||
Team | Score | Total | |
Phillipe & Pascal | 6 / 10 | 18 / 30 | 68 / 100 |
Marie & Emi | 6 / 10 | ||
Aron & Vanessa | 6 / 10 | ||
Judges' & Public Scores | |||
Judge | Score | Total | |
Tom | 21 / 30 | 50 / 70 | |
Scott | 21 / 30 | ||
Public (Avg) | 8 / 10 |
Grand Finale
[edit]The final two teams have to cook the best dishes of their lives, four courses in four hours judged by Tom, Scott and guest judge Guillaume Brahimi who will each score out of 10. The highest scoring team will win the competition.
- Episode 18
- Airdate — 2 September 2015
Team | Judge's scores (out of 10) |
Total (out of 30) |
Result | |||
---|---|---|---|---|---|---|
Tom | Scott | Guillaume | ||||
QLD | Marie & Emi | 9 | 9 | 8 | 26 | Winners |
Meal | Japanese | |||||
Appetizer | Crab Chawanmushi with Salmon Roe & White Seaweed | |||||
Entrée | Smoked Eel Teriyaki with Pickled Onion, Apple & Bonito | |||||
Main | Duck Breast with Kombu Broth | |||||
Dessert | Bird's Nest Matcha Mess | |||||
NSW | Aron & Vanessa | 8 | 9 | 7 | 24 | Runners-up |
Meal | Mod Aus | |||||
Appetizer | Smoked Salmon Mousse with Chive Oil | |||||
Entrée | Prawn Ravioli with Shellfish Cream & Butter Poached Marron | |||||
Main | Venison Fillet with Sweetbreads & Porcini Red Wine Sauce | |||||
Dessert | Caramel Parfait with Salted Peanut Dacquoise & Chocolate Mousse |
Series Ratings
[edit]Title | Episodes | Premiere | Grand Finale | Average series rating |
Average rank | ||||||
---|---|---|---|---|---|---|---|---|---|---|---|
Premiere date | Premiere ratings |
Rank | Finale date | Finale ratings (Grand final) |
Rank | Finale ratings (Winner announced) |
Rank | ||||
The Hotplate | 18 | 28 July 2015 | 0.784 | #7 | 2 September 2015 | 0.783 | #9 | 0.850 | #7 | 0.832 | #8 |
Ratings
[edit]- Colour key:
Highest rating during the series
Lowest rating during the series
An elimination was held in this episode
Finals week
Week no. | Episode | Air date | Timeslot | Viewers (in millions) |
Nightly rank |
Source | Week Avg | |
---|---|---|---|---|---|---|---|---|
1 | 1 | Private Dinner 1: Christina & Tania - Italian | 28 July 2015 | Tuesday 7:30 pm | 0.784 | #7 | [6] | 0.717 |
2 | Private Dinner 2: Phillipe & Pascal - French | 29 July 2015 | Wednesday 7:30 pm | 0.713 | #8 | [7] | ||
3 | Private Dinner 3: Aron & Vanessa - Mod Aus | 30 July 2015 | Thursday 7:30 pm | 0.656 | #11 | [8] | ||
2 | 4 | Private Dinner 4: Conrad & Liam - Asian Fusion | 3 August 2015 | Monday 7:30 pm | 0.944 | #6 | [9] | 0.933 |
5 | Private Dinner 5: Marie & Emi - Japanese | 4 August 2015 | Tuesday 7:30 pm | 0.942 | #6 | [10] | ||
6 | Private Dinner 6: Lozz & Nols - Seafood | 5 August 2015 | Wednesday 7:30 pm | 0.913 | #5 | [11] | ||
3 | 7 | Elimination Dinner 1: Italian vs Asian Fusion | 10 August 2015 | Monday 7:30 pm | 0.952 | #6 | [12] | 0.851 |
8 | Makeover Round 1: Aron & Vanessa - Mod Aus | 11 August 2015 | Tuesday 7:30 pm | 0.839 | #8 | [13] | ||
9 | Makeover Round 2: Lozz & Nols - Seafood | 12 August 2015 | Wednesday 7:30 pm | 0.764 | #9 | [14] | ||
4 | 10 | Makeover Round 3: Phillipe & Pascal - French | 17 August 2015 | Monday 7:30 pm | 0.902 | #7 | [15] | 0.853 |
11 | Makeover Dinner 4: Marie & Emi - Japanese | 18 August 2015 | Tuesday 7:30 pm | 0.883 | #7 | [16] | ||
12 | Makeover Dinner 5: Christina & Tania - Italian | 19 August 2015 | Wednesday 7:30 pm | 0.775 | #12 | [17] | ||
5 | 13 | Elimination Dinner 2: Italian vs French | 24 August 2015 | Monday 7:30 pm | 0.852 | #8 | [18] | 0.811 |
14 | Public Dinner 1: Marie & Emi - Japanese | 25 August 2015 | Tuesday 7:30 pm | 0.815 | #8 | [19] | ||
15 | Public Dinner 2: Phillipe & Pascal - French | 26 August 2015 | Wednesday 7:30 pm | 0.767 | #10 | [20] | ||
6 | 16 | Public Dinner 3: Aron & Vanessa - Mod Aus | 31 August 2015 | Monday 7:30 pm | 0.850 | #11 | [21] | 0.829 |
17 | Public Dinner 4: Lozz & Nols - Seafood | 1 September 2015 | Tuesday 7:30 pm | 0.833 | #8 | [22] | ||
18 | Grand Finale | 2 September 2015 | Wednesday 7:30 pm | 0.783 | #9 | [23] | ||
Winner Announced | 0.850 | #7 |
Stolen concept
[edit]On 2 August 2015, Network Seven launched a Federal Court case against Nine for plagiarism over their show My Kitchen Rules due to them "using almost identical casting, costuming, sets, music, promotion and judging processes to MKR...We believe Nine has appropriated Seven's My Kitchen Rules original format and related production elements, and contravened copyright. That's why we're in court" said a Network Seven spokesperson. The legal battle will ensue on Tuesday 4 August.[24] This follows after tension after Nine's Reno Rumble saw contestants from The Block competing against renovators from Seven's House Rules, however no legal proceedings followed because the contestants were no longer contracted to Seven.[25]
On 6 August 2015, the courts ruled in Nine's favour and allowed the network to air the program, with Seven expected to appeal the verdict.[26]
Cancellation
[edit]On 19 February 2016, Seven and Nine both lodged a mutually-agreed settlement in the Federal Court, Nine agreed not to produce any further episodes and not to rebroadcast or distribute the first season across the Nine Network, both sides paid their own legal costs.[27]
See also
[edit]- List of Australian television series
- My Kitchen Rules
- My Restaurant Rules
- MasterChef Australia
- Restaurant Revolution
References
[edit]- ^ "Nine to serve up the Hot Plate | TV Tonight".
- ^ "Nine's The Hot Plate announces Guillaume as special guest judge | News.com.au". mobile.news.com.au. Archived from the original on 20 July 2015.
- ^ Aston, Joe (21 February 2016). "Seven extinguishes Nine's Hotplate in Federal Court". The Australian Financial Review. Archived from the original on 22 February 2016. Retrieved 22 February 2016.(subscription required)
- ^ "The Hotplate". TVM Student Television. Retrieved 29 July 2015.
- ^ "Here's everything you need to know about The Hotplate | The Hotplate | 9Jumpin". www.9jumpin.com.au. Archived from the original on 25 July 2015.
- ^ Knox, David (29 July 2015). "Tuesday 28 July 2015". TV Tonight. Retrieved 29 July 2015.
- ^ Knox, David (30 July 2015). "Wednesday 29 July 2015". TV Tonight. Retrieved 30 July 2015.
- ^ Knox, David (31 July 2015). "Thursday 30 July 2015". TV Tonight. Retrieved 31 July 2015.
- ^ Knox, David (4 August 2015). "Monday 3 August 2015". TV Tonight. Retrieved 4 August 2015.
- ^ Knox, David (5 August 2015). "Tuesday 4 August 2015". TV Tonight. Retrieved 5 August 2015.
- ^ Knox, David (6 August 2015). "Wednesday 5 August 2015". TV Tonight. Retrieved 6 August 2015.
- ^ Knox, David (11 August 2015). "Monday 10 August 2015". TV Tonight. Retrieved 11 August 2015.
- ^ Knox, David (12 August 2015). "Tuesday 11 August 2015". TV Tonight. Retrieved 12 August 2015.
- ^ Knox, David (14 August 2015). "Wednesday 12 August 2015". TV Tonight. Retrieved 13 August 2015.
- ^ Knox, David (18 August 2015). "Monday 17 August 2015". TV Tonight. Retrieved 18 August 2015.
- ^ Knox, David (19 August 2015). "Tuesday 18 August 2015". TV Tonight. Retrieved 19 August 2015.
- ^ Knox, David (20 August 2015). "Wednesday 19 August 2015". TV Tonight. Retrieved 20 August 2015.
- ^ Knox, David (25 August 2015). "Monday 24 August 2015". TV Tonight. Retrieved 25 August 2015.
- ^ Knox, David (26 August 2015). "Tuesday 25 August 2015". TV Tonight. Retrieved 26 August 2015.
- ^ Knox, David (27 August 2015). "Wednesday 26 August 2015". TV Tonight. Retrieved 27 August 2015.
- ^ Knox, David (1 September 2015). "Monday 31 August 2015". TV Tonight. Retrieved 1 September 2015.
- ^ Knox, David (2 September 2015). "Tuesday 1 september 2015". TV Tonight. Retrieved 2 September 2015.
- ^ Knox, David (3 September 2015). "Wednesday 2 September 2015". TV Tonight. Retrieved 3 September 2015.
- ^ "Seven claims Nine's Hotplate infringes its copyright". 2 August 2015.
- ^ "Seven claims Nine's Hotplate infringes its copyright". 2 August 2015.
- ^ "Seven loses injunction to halt Hotplate | TV Tonight".
- ^ "Seven & Nine settle Hotplate dispute | TV Tonight".