Poutchine au sac: Difference between revisions
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{{Short description|Métis bag pudding}} |
{{Short description|Métis bag pudding}}{{Infobox food |
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| ⚫ | '''Poutchine au sac''' ( |
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{{Infobox food |
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| name = Poutchine au sac |
| name = Poutchine au sac |
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| course = |
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| served = |
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| main_ingredient = [[ |
| main_ingredient = [[Beef suet]], [[flour]], [[brown sugar]], [[raisins]], [[Zante currant]], [[milk]] |
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| variations = |
| variations = |
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| ⚫ | '''Poutchine au sac''' ({{Literal translation|pudding in a bag}}) is a [[Métis people (Canada)|Métis]] bag [[pudding]] dish made of [[beef suet]], [[flour]], [[brown sugar]], [[raisins]], [[Zante_currant|currants]], and [[milk]]. The ingredients are combined in a cotton bag or [[Mason jar|sealer jar]]s, then steamed. The cooked dish is usually topped with a sauce made from sugar, [[cornstarch]], [[vanilla]], and [[nutmeg]].<ref>[http://www.museevirtuel-virtualmuseum.ca/sgc-cms/expositions-exhibitions/batoche/html/resources/proof_metis_recipes.php Métis Recipes], Welcome Back to Batoche, Virtual Museum</ref> |
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== See also == |
== See also == |
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{{reflist}} |
{{reflist}} |
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[[Category:Indigenous cuisine in Canada]] |
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[[Category:Puddings]] |
[[Category:Puddings]] |
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[[Category:Canadian desserts]] |
[[Category:Canadian desserts]] |
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[[Category:Raisin dishes]] |
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Latest revision as of 17:49, 6 June 2024
| Main ingredients | Beef suet, flour, brown sugar, raisins, Zante currant, milk |
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Poutchine au sac (lit. 'pudding in a bag') is a Métis bag pudding dish made of beef suet, flour, brown sugar, raisins, currants, and milk. The ingredients are combined in a cotton bag or sealer jars, then steamed. The cooked dish is usually topped with a sauce made from sugar, cornstarch, vanilla, and nutmeg.[1]
See also
[edit]- Figgy duff (pudding), a bag pudding from Newfoundland
- Clootie dumpling, a similar Scottish traditional pudding
References
[edit]- ^ Métis Recipes, Welcome Back to Batoche, Virtual Museum
 | This article relating to the Indigenous peoples of North America is a stub. You can help Wikipedia by expanding it. |
 | This Canadian cuisine-related article is a stub. You can help Wikipedia by expanding it. |